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Information Intermediaries in Monopolistic Screening

Published 10 Apr 2026 in econ.TH | (2604.09343v1)

Abstract: We investigate the relationship between product offerings, information dissemination, and consumer decision-making in a monopolistic screening environment in which consumers lack information about their valuation of quality-differentiated products. An intermediary, who is driven by the objective of maximizing consumer surplus but is also biased towards high-quality products, provides recommendations after the monopolist announces the menu of product choices. We characterize the monopolist's profit-maximizing finite-item menu. Our results show that as intermediaries place greater emphasis on consumer surplus over product quality, sellers are prompted to strategically expand their product range. Intriguingly, this augmented product variety decreases economic efficiency compared to scenarios where direct seller-to-consumer information provision is the norm. The role of information intermediaries proves pivotal in shaping consumer welfare, market profitability, and overarching economic efficiency. Our insights underscore the complexities introduced by these intermediaries that policymakers and market designers must consider when designing policies centered on consumer learning and market information transparency.

Summary

  • The paper characterizes how the intermediary’s bias alters the monopolist’s optimal menu design, shifting from single-item to expanded menus as bias decreases.
  • It leverages dual price functions and Bayesian persuasion to detail how the intermediary’s role influences consumer learning and product quality discrimination.
  • Findings reveal non-monotonic effects on profits, consumer surplus, and market efficiency, highlighting key trade-offs in market design and policy.

Information Intermediaries in Monopolistic Screening: Formal Summary and Implications

Introduction and Problem Formulation

This paper investigates a monopolistic screening model where consumers do not possess ex-ante private information concerning their valuation of quality-differentiated products. Instead, an information intermediary—who values both consumer surplus and product quality—acts as a Bayesian persuader, providing information to the consumer after the monopolist posts a product menu. The monopolist recognizes the intermediary’s objective and chooses the menu in anticipation of the induced information structure, shaping both consumer choice and intermediary behavior.

A central modeling novelty arises because the intermediary’s bias toward higher-quality products introduces an additional “obedience” constraint in the monopolist’s mechanism design problem. The intermediary’s utility is given by UI(θ,q,t)=(θ+b)qtU^I(\theta, q, t) = (\theta + b)q - t, where θ\theta is consumer value, qq is product quality, tt is transfer, and bb is the bias. The monopolist maximizes expected profit, accounting for both incentive compatibility and the equilibrium behavior of a strategic intermediary.

Theoretical Contributions

Characterization of Optimal Menus

The paper delivers a comprehensive characterization of the monopolist’s profit-maximizing finite-item menu as a function of the intermediary’s bias bb. When intermediary bias matches the consumer (b=0b=0), the result recovers the classical Mussa-Rosen mechanism, and consumer learning is maximally informative. As intermediary bias increases, the monopolist can more tightly control the information transmitted by the intermediary, culminating in a menu that can be optimally restrictive, particularly when bb exceeds a certain threshold. In this limit, the intermediary essentially acts to maximize trade, imitating direct seller-to-consumer information provision.

In the intermediate regime, as bb decreases (i.e., the intermediary puts more weight on consumer surplus relative to quality), sellers are forced to strategically expand product variety: they introduce additional, lower-quality options to more precisely match the now-better-informed posterior types of the consumer. This expansion trades off production cost convexity with the ability to discriminate more on type. Figure 1

Figure 1: Single-item menu qBHMq^*_{BHM} is optimal only if intermediary bias θ\theta0 exceeds the key threshold, otherwise the menu must expand.

This product expansion is not merely a monotonic increase but occurs in discrete jumps as θ\theta1 crosses thresholds, leading to menus with θ\theta2 items where θ\theta3 is strictly increasing as θ\theta4 falls. Figure 2

Figure 2: Introducing a lower-quality option and increasing the existing one yields a higher profit to the monopolist by recovering surplus from previously non-participating consumer types.

Dual Price Functions and the Structure of Persuasion

The paper leverages duality theory from Bayesian persuasion. The intermediary’s optimal information structure corresponds to distributions for which a dual price function (convex, upper-bounding, coinciding on support) exists. The solution always lies in the class of bi-pooling/monotone-pooling distributions, which are sharply characterized in terms of the posted menu and the intermediary’s bias. Figure 3

Figure 3: Illustration of the intermediary's indirect utility and the associated dual price function, highlighting the regions of pooling and full disclosure.

Implications for Profits, Welfare, and Market Efficiency

Effect of Intermediary Bias

  • High intermediary bias (θ\theta5): The monopolist can implement her “preferred” screening outcome (potentially a single-item menu) as if there were no non-aligned intermediary.
  • Low intermediary bias (θ\theta6): The menu expands to a continuum as monopolist attempts to counteract increased consumer learning, approaching classical screening with consumer’s private information.
  • Intermediate bias: The menu size expands discretely with stepwise decreases in bias. Figure 4

    Figure 4: The monopolist must sequentially add product options as intermediary bias θ\theta7 falls to maintain profit, leading to non-monotonic profit and surplus comparative statics.

Market and Policy Implications

  • Product Variety and Consumer Surplus: Product variety always expands as the intermediary becomes more consumer-aligned. This raises consumer rent, but with non-monotonicity due to profit–variety tradeoffs: modest reductions in bias may cause consumer surplus to decrease before increasing again.
  • Profits and Efficiency: Monopolist profit decreases monotonically in θ\theta8 as more product options dilute extraction and increase average cost. Overall market efficiency (total surplus) is also non-monotonic: it is generally lower than in models with direct information provision from the seller, and lower than in classical screening where consumers arrive informed.
  • Quality Distortions: The presence of the intermediary moderates quality distortions compared to standard screening, but external constraints on menu size can reintroduce significant inefficiencies.

Methodological Innovations and Literature Connections

Methodologically, the constraint structure induced by the intermediary’s persuasion problem subsumes the classic monopolistic screening results as special cases and imposes nuanced allegiance conditions beyond the direct-revelation principle. Tools from linear persuasion duality (specifically, the existence and construction of bi-pooling/monotone-pooling distributions) are used to characterize both the information design and the menu.

The work directly extends the insights of [Bergemann et al., (Bergemann et al., 2022)], who relax obedience constraints, and complements frameworks such as rational inattention [Mensch & Ravid, (Mensch et al., 2022)], where consumers pay to acquire information. Here, the intermediary acts non-trivially and non-contractibly, and supply response to improved consumer information is a key focus.

Limitations and Directions for Future Research

The paper does not endogenize potential transfer or contracting schemes between the intermediary and the seller, nor does it allow the intermediary to act before the menu is posted. These limitations demarcate fruitful directions, such as analyzing transfer-induced alignment, multi-agent/intermediary competition, or reverse timing (intermediary acts prior to seller commitment), as well as alternative objective functions for the intermediary.

Conclusion

This research provides a full characterization of optimal monopolistic menus under strategic information provision by an intermediary with non-aligned objectives. As intermediaries become more consumer-focused, monopolists must expand product assortment as a strategic response to more refined consumer learning. The presence and bias of intermediaries induce non-monotonic relationships in welfare outcomes and complicate the design of optimal market transparency policies. These findings urge both theorists and applied empirical researchers to account for the endogeneity of information transmission and menu response when inferring market efficiency and policy effectiveness.

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