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Reversing Ostwald Ripening

Published 19 Dec 2014 in physics.chem-ph and cond-mat.soft | (1412.6280v2)

Abstract: The phenomenon of Ostwald Ripening is generally considered a limiting factor in the monodisperse production of nanoparticles. However, by analysing the free energy of a binary AB solution with precipitated A particles we show that there is a region in the parameter space of component concentrations and interaction energies where smaller particles are more stable than bigger ones. The strong binding of B species to surfaces of A particles significantly decreases the particle effective surface energy, making it negative. The global minimum of free energy in such a system is thus reached when mass is transferred from bigger particles to the smaller ones, such that all particles become identical in size. The process of mass transfer is opposite to Ostwald ripening, and can be used for generating monodisperse arrays of nanoparticles.

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